Caviar Caspia Restaurant Steel Structure Project is currently being executed by Cinasoğlu Group® for a prestigious restaurant development in the Maldives. The project includes engineering design, structural analysis, steel fabrication, quality assurance, and installation preparations, all carried out in accordance with international quality standards.

Located in the Maldives, the project involves a total of 33,000 kg of structural steel fabrication. Designed to withstand the demanding marine environment, the steel structure combines durability, long-term performance, and architectural precision while meeting the highest standards of structural safety and aesthetic quality.

Demonstrating its expertise in bespoke steel structures for international hospitality projects, Cinasoğlu Group® continues the manufacturing and implementation of the Caviar Caspia Restaurant Steel Structure Project in line with the planned project schedule.